Effect of Production of Quality Products on Productivity in Livestock Farms

Authors

  • Dr. Bahodirjon Nosirov Andijan Institute of Agriculture and Agrotechnologies, Uzbekistan
  • Feruza Sobirova Andijan Institute of Agriculture and Agrotechnologies, Uzbekistan

Keywords:

Uzbekistan, agriculture, livestock industry, food security, quality of products, intensive methods

Abstract

In recent years, the material and technical base of the livestock industry is not up to the level of demand, the material interest of the producers and the state support measures for the industry require further improvement in accordance with the market requirements. Inadequate promotion of the use of new technologies in chain production, imperfection of economic relations between product producers and its processors, and those engaged in its trade, and other similar issues have a negative impact on the sustainable development of animal husbandry. At the same time, the increasing demand for quality and safety of products in the world market requires additional measures to be taken to strengthen the position of livestock products grown in Uzbekistan in the international markets.

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Published

2022-12-14

How to Cite

Nosirov, D. B. ., & Sobirova, F. . (2022). Effect of Production of Quality Products on Productivity in Livestock Farms. Procedia on Economic Scientific Research, 1, 18–24. Retrieved from https://procedia.online/index.php/economic/article/view/277